Kitchen & Menu Assessment — $1,500
A professional evaluation for one restaurant location covering kitchen workflow, menu performance, basic food-cost practices, and flavor consistency. Includes a written assessment with prioritized recommendations.
Delivery format and scheduling are confirmed in writing. Travel, lodging, additional locations, and implementation work are quoted separately.
Kitchen & Menu Assessment — $1,500
A professional evaluation for one restaurant location covering kitchen workflow, menu performance, basic food-cost practices, and flavor consistency. Includes a written assessment with prioritized recommendations.
Delivery format and scheduling are confirmed in writing. Travel, lodging, additional locations, and implementation work are quoted separately.